Veggie pizzaNo comments
- 1 English muffin
- 2 tablespoons fat-free marinara sauce
- 4 tablespoons shredded low-fat mozzarella cheese
- 2 tablespoons diced capsicum
- 2 tablespoons sliced ripe olives
- 1 tablespoon sliced basil leaves
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- Preheat oven to 200 C.
- Place English muffin, cut side up, on a baking sheet.
- Spread marinara sauce to edges; sprinkle with cheese, red bell pepper, and olives.
- Bake until cheese melts and bread is toasted, 12 to 15 minutes.
- Sprinkle with basil.